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Please use this identifier to cite or link to this item: http://10.0.0.195:8080/dspace/handle/11099/291

Title: Bacterial microflora in the contents of Baltic herring (Clupea harengus) intestinal tracts during spawning in the polluted Vistula Lagoon.
Authors: Zmysłowska, Izabella
ASFA Terms: Bacteria
Sea water
Spawning
Pollution
Issue Date: 2001
Publisher: Sea Fisheries Institute
Citation: Bulletin of the Sea Fisheries Institute, Gdynia, 3. p. 83-90
Abstract: Quantitative investigations revealed that bacteria incubated on a common agar medium at temperatures of 20°C (TVC 20°C) and 37°C (TVC 37°C) occurred in the ranges of 3,800 to 18,300 and from 900 to 6,700 cfu in 1 ml of Vistula Lagoon water, respectively. The same bacteria groups identified in herring intestinal tract contents varied from 4,210 to 37,700 (TVC 20°C) and 950 to 28,840 (TVC 37°C) cfu/g. Qualitative investigations revealed a similar composition of bacteria in water and intestinal tract contents. The following bacteria were confirmed in both environments: Vibrio, Pseudomonas, Aeromonas, Enterobacter, Escherichia, Streptococcus and Staphylococcus. Bacillus and Micrococcus occurred only in the water.
URI: http://www.ceemar.org/dspace/handle/11099/291
Related document: http://www.mir.gdynia.pl/pliki/osrodek/biuletyn/biulet3-01.pdf
ISSN: 1429-2335
Appears in Collections:Bulletin of the Sea Fisheries Institute

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